Dallas Nightly Specials

Every Day Specials

Large Plain Pizza $8.00
Family Style Pasta served with Salad and Garlic Bread $19.00

March/April/May Specials

Daily Features

Spring Grilled Chicken Salad $12.95
Romaine Lettuce, Tomato, Strawberry, Mandarin Oranges, Onion, Feta, Cucumber & Raspberry Vinaigrette

Greek Salmon Salad $14.95
Romaine Lettuce, Tomato, Onion, Pepperoncini, Kalamata Olives, Roasted Peppers & House Vinaigrette

Monday Trivia Night

In-House Only


Trivia Night 6 PM-8 PM “Let Your Drinking Do Your Thinking”

Build Your Own Burger with Fries $6.99


Tuesday – Tex/Mex Night

In-House Only

4:00pm – 11:00pm

Tex/Mex Night

Burritos & Fajitas, $2.00 Tacos – $4.99 Margaritas – $2.00 Landshark Pints


Wednesday – Seafood Night

Clams – Mussels – Fish – Crab – Scallops – Shrimp

Wednesday Seafood Menu

Baked Escargot $8.99
Baked in butter, wine, garlic & mushrooms. Topped with gruyere cheese

Peel & Eat Shrimp $8.25
Served with hot butter & cocktail sauce

Steamed Middleneck Clams $9.99

Platter ‘O Mussels $9.99
Steamed in garlic, wine, lemon & shallots. Served with grilled toast points

Shrimp & Jumbo Lump Crab AuGratin $26.99
Baked to perfection in housemade cheese sauce, topped with pankop, served with toast points and salad

Baked Pacific Rockfish $15.99
Baked in a dill beurre blanc sauce, served with 2 sides

Shrimp or Beer Battered Cod Tacos $12.99
Napa cabbage, carrots, scallions & spicy mayo, served with fries

Clams & Pasta $14.99
Steamed in bianco wine sauce served over fettuccine with salad & garlic bread

Fish & Chips $13.99
Lightly breaded to order rock fish, served with 2 sides

Pan Seared Sea Scallops $28.99
A generous portion of all natural sea scallops served over brown rice in beurre blanc sauce served with salad

Ahi Poke Bowl $14.99
Marinated ahi tuna, avocado, scallions, cucumber & radish served over brown rice and topped with spicy mayo

Thursday – Pizza & Wing Night

4:00pm – 11:00pm

Pizza and Wings

5– Sicilian Cuts $ 5.00

.60 – Wings Min 12 per Order

Friday Live Entertainment


Crab Bisque – Potato Pagash (during Lent)
Breaded Haddock with Fires & Slaw $9.99
Clams Bianco Over Fettuccine with Salad & Garlic Bread $12.99

Saturday & Sunday

Sunday live music on patio from 1 till 3

Asain Chicken Stir Fry $10.99
Chicken Breast Tossed with Asain Vegetables, served over Lo Mein Noodles