Dallas Seasonal Menu

FALL/Winter Nightly Features

BATTERED PICKLE CHIPS  $7.95
Served with a Poblano Avocado Sauce
SPACE
CALAMARI FRITTA  $10.99
Flash Fried with Hot Peppers and Onions Served with Marinara
SPACE
STEAK & STOUT POT PIE  $14.99
Tender Chunks of Meat Braised in Stout Beer with Carrots, Onion, Mushrooms & Peas, Served with a Salad
SPACE
PUMPKIN & MASCARPONE RAVIOLI  $14.99
Tossed in Brown Butter and Sage, Served with a Salad
SPACE
STUFFED ACORN SQUASH  $12.99
Roasted Squash Stuffed with House Made Sausage, Apple and Caramelized Onion Stuffing, Served with a Salad